Please use this identifier to cite or link to this item: https://repository.iimb.ac.in/handle/123456789/4690
DC FieldValueLanguage
dc.contributor.authorSurendra, Patel Men_US
dc.date.accessioned2016-03-25T16:49:33Z
dc.date.accessioned2019-03-20T04:05:50Z-
dc.date.available2016-03-25T16:49:33Z
dc.date.available2019-03-20T04:05:50Z-
dc.date.issued2000
dc.identifier.otherPGP_SP_P_0112-
dc.identifier.urihttp://repository.iimb.ac.in/handle/123456789/4690
dc.language.isootheren_US
dc.publisherIndian Institute of Management Bangaloreen_US
dc.relation.ispartofseriesPGP-Summer Project Report;SP.PGP.P-0112en_US
dc.subjectConfectionary industryen_US
dc.subjectChocolatesen_US
dc.subjectMarketing strategyen_US
dc.subjectCustomer surveyen_US
dc.subjectDealers and retailersen_US
dc.titleRelaunch of Lacto King; Parrys Confectionery Limiteden_US
dc.typeSummer Project Report-PGPen_US
Appears in Collections:2000
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